Glady's Hummus

2011

Ingredients

• 1 15 oz. can good quality garbanzo beans: Progresso is one.
• 1 large clove garlic, minced
• 3 tablespoons Tahini (sesame seed paste)
• Juice of one lemon (3 tablespoons or more)
• 1/2 can garlic tomato paste
• 1/2 tsp salt; pepper to taste
• I tablespoon chopped fresh dill or 1/2 tsp dried (optional)
• 1 tablespoon olive oil & more to pour over when complete.

Instructions

1. Rinse beans in colander and drain.
2. Mince garlic.
3. (I mince it by dropping into a running food processor through the pour hole--- then I add all other ingredients and mix in food processor.)
4. Mix all ingredients with the beans until it is a paste.
5. Put completed hummus into the serving dish. Make a well (indentation) in the top and pour in a tablespoon or more of olive oil.
6. Best served with baked pita chips or pita bread cut into triangles.